Osteria Francescana : The World’s Best Restaurant

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Osteria Francescana is the World’s Best Restaurant, as voted for a panel of almost 1,000 gastronomic experts worldwide.

Its  53-year-old chef-owner, Massimo Bottura, has long played with Italian culinary standards – reinventing, subverting and improving.

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Menu

Osteria  offers an a la carte option alongside two  menus, which are available online.

Highlights

The famous Five Ages of Parmigiano Reggiano explores the region’s esteemed cheese via temperature, texture and, of course, taste. Conversely, Autumn in New York reflects the chef’s international outlook and influences (his wife, Lara, is American): pickled and preserved fall vegetables are combined with a mineral broth featuring dried mushrooms and pumpkin concentrate, with spectacular results.
Osteria Francescana is also available for online  reservations.

 

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Read also: El Celler de Can Roca: One of the World’s Best Restaurants

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